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Coconut

The Complete Guide to the World's Most Versatile Superfood

Contributors

By Stephanie Pedersen

Formats and Prices

Price

$7.99

Format

ebook (Digital original)

Format:

ebook (Digital original) $7.99

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around February 17, 2015. This date is subject to change due to shipping delays beyond our control.

Perfect for dishes both savory and sweet, coconut is delicious—and even better, it's a nutritional powerhouse, with health benefits that range from preventing dehydration to stabilizing blood sugar to increasing immunity. Find out how to choose, use, and store every bit of the coconut—the meat, the water, the oil—along with more than 75 recipes that include coolers, smoothies, hot and cold cereals, baked goods (muffins, breads, bars), chilis, soups, stews, lunch bowls (like Mexicali Quinoa Pilaf), salads, sandwiches, snacks, spreads, dips, dinners, desserts, and so much more. Informative sidebars provide interesting facts and background.

On Sale
Feb 17, 2015
Page Count
192 pages
Publisher
Union Square & Co.
ISBN-13
9781454916345

Stephanie Pedersen

About the Author

Stephanie Pedersen, MS, CHHC, AADP, is a nutrition educator, certified holistic health counselor, and author of more than 20 books, including 7-Day Superfood Cleanse and Kale: The Complete Guide to the World's Most Powerful Superfood. In addition to hosting her weekly podcast (The Cozy Show at americancozy.com), she is a busy speaker, blogger, and mom. To learn more about her, visit StephaniePedersen.com.

Learn more about this author