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Storey’s Guide to Raising Sheep, 5th Edition
Breeding, Care, Facilities
Contributors
Formats and Prices
Price
$34.95Price
$46.95 CADFormat
Format:
- Hardcover $34.95 $46.95 CAD
- ebook $12.99 $16.99 CAD
- Trade Paperback $24.95 $30.95 CAD
This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around June 25, 2019. This date is subject to change due to shipping delays beyond our control.
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The fifth edition of Storey’s Guide to Raising Sheep is now updated with full-color illustrations and photographs throughout, including a gallery of the best breed choices for both meat and fiber. With their small size and gentle dispositions, sheep are one of the easier livestock species to raise and offer varied marketing opportunities, including meat, wool, and milk.
Detailed instructions and graphics lead readers through every essential procedure, including:
*Shearing
*Building a lambing shed
*Breeding and lambing
*Butchering
*Marketing
Series:
-
"Through the years, Storey’s Guide to Raising Sheep has been our ‘bible’ at Wing A Prayer Farm. We’ve kept it on hand — dog-eared, margin-noted pages and all — in the barn, in the house, and on our list of recommended reading for beginner shepherds. We encourage sheep raisers, from first-time hobby farmers to seasoned, wizened flock-keepers, to keep their own copy for reference on their tending journey." — Tamara White, Wing A Prayer Farm
- On Sale
- Jun 25, 2019
- Page Count
- 368 pages
- Publisher
- Storey
- ISBN-13
- 9781612129846
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