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The Artisanal Kitchen: Holiday Cocktails

The Best Nogs, Punches, Sparklers, and Mixed Drinks for Every Festive Occasion

Contributors

By Nick Mautone

With Marah Stets

Formats and Prices

Price

$13.00

Price

$17.00 CAD

Format

Format:

  1. Hardcover $13.00 $17.00 CAD
  2. ebook $1.99 $1.99 CAD

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around October 17, 2017. This date is subject to change due to shipping delays beyond our control.

Infuse your next party with true holiday spirit.
 
This curated collection of recipes from cocktail expert Nick Mautone features forty easy-to-make seasonal drinks, including new spins on classic libations like Apricot Mulled Wine, Chestnut Hot Chocolate, and Blood Orange Sparklers. All guaranteed to put your guests in a festive mood.
 

  • “James Bond would approve.”
    —Redbook

On Sale
Oct 17, 2017
Page Count
128 pages
Publisher
Artisan
ISBN-13
9781579658038

Nick Mautone

Nick Mautone

About the Author

Nick Mautone has worked in the hospitality industry for more than 35 years, most recently as the managing director for the iconic Rainbow Room in New York City. He previously managed restaurants, including New York’s Gotham Bar and Grill and Gramercy Tavern. Mautone and his cocktails have been featured in the New York Times and Food & Wine and on CBS’s The Early Show. He lives in Seattle with his wife and children.

Learn more about this author