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The Whole Foods Cookbook
120 Delicious and Healthy Plant-Centered Recipes
Contributors
By John Mackey
By Alona Pulde, MD
By Matthew Lederman, MD
With Derek Sarno
With Chad Sarno
Formats and Prices
Price
$32.00Price
$40.00 CADFormat
Format:
- Hardcover $32.00 $40.00 CAD
- ebook $15.99 $20.99 CAD
This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around October 30, 2018. This date is subject to change due to shipping delays beyond our control.
Also available from:
This collection presents the best ways to cook with unprocessed foods and lose weight with over 120 delicious and easy vegan recipes for any diet and every occasion. You’ll find delicious and filling vegetable forward, plants-based family meals.
Featuring diverse recipes for breakfast, smoothies, entrees, pastas, pizzas, and healthy desserts, this cookbook is designed to simplify your culinary journey. Accessible and enjoyable, you will find for instance:
– Winter Risotto with Butternut Squash
– Chipotle Grilled Corn
– Overnight Oatmeal
– Penne Carbonara with Cauliflower
– Sweet Potato BBQ Pizza
And so much more…
- On Sale
- Oct 30, 2018
- Page Count
- 304 pages
- Publisher
- Grand Central Publishing
- ISBN-13
- 9781478944973
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