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The Lagasse Girls' Big Flavor, Bold Taste--and No Gluten!
100 Gluten-Free Recipes from EJ's Fried Chicken to Momma's Strawberry Shortcake
Contributors
By Jessie Lagasse Swanson
Formats and Prices
Price
$14.99Price
$19.99 CADFormat
Format:
ebook $14.99 $19.99 CADThis item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around October 14, 2014. This date is subject to change due to shipping delays beyond our control.
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With a father famous for his bold Creole cuisine, Jilly and Jessie grew up loving rich foods full of big flavor. When they learned they both had to eliminate gluten, the Lagasse girls made it their mission to demonstrate that “gluten-free” doesn’t have to mean “flavor-free.” After years of gluten-free eating and experimentation, they’re here to help you re-create classic recipes and all-time favorites made without gluten — without sacrificing any of the signature flavors that make them so irresistible.
Using everyday ingredients you can find at most grocery stores, Jilly and Jessie share recipes for breakfasts, lunches (including hearty salads and soups), appetizers, mains, and, of course, scrumptious desserts. With dairy-free and quick-and-easy options as well, Jilly and Jessie make gluten-free eating simple and extraordinarily delicious — whether you’re cooking for one or two, hosting a family get-together, or feeding the whole Little League team.
- On Sale
- Oct 14, 2014
- Page Count
- 368 pages
- Publisher
- Da Capo Lifelong Books
- ISBN-13
- 9780738217888
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