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Getting Started with Beef & Dairy Cattle

Contributors

By Heather Smith Thomas

Formats and Prices

Price

$16.95

Format

Trade Paperback

Format:

Trade Paperback $16.95

This item is a preorder. Your payment method will be charged immediately, and the product is expected to ship on or around July 1, 2005. This date is subject to change due to shipping delays beyond our control.

Raising a cow for milk or beef can be a satisfying, rewarding, and even entertaining enterprise. Veteran rancher Heather Smith Thomas helps you develop your cattle-farming vision, providing expert advice on choosing the appropriate animal for your needs and budget. With detailed profiles of breed attributes and in-depth coverage of issues like conformation, disposition, and milk or meat yield, this guide will give even the newest farmer the knowledge and confidence to start a successful cattle-raising operation.

  • “…will help inexperienced farmers select the breed that is best-suited for their goals.” – Angus Journal“With the information in this book you can reap the pleasures and rewards of using your land to raise healthy, happy and productive animals.” – American Small Farm

On Sale
Jul 1, 2005
Page Count
281 pages
Publisher
Storey
ISBN-13
9781580175968

heather-smith-thomas

Heather Smith Thomas

About the Author

Heather Smith Thomas has written extensively on animal health care, authoring thousands of articles and 24 books on the subject. Her books include Storey’s Guide to Raising Beef Cattle, Essential Guide to Calving, Getting Started with Beef & Dairy CattleThe Cattle Health Handbook, The Horse Conformation Handbook, Storey’s Guide to Raising Horses, Storey’s Guide to Training Horses, and Stable Smarts. She raises cattle and horses on her family ranch in Salmon, Idaho.

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